There has been an awareness of nutritional health and concern in recent years and a growing market of people who now eat our culinary style of cooking regularly. Our responsibilities include the effect of our products on the health and well being of our customers, and inspiration for concepts come from within and also from trends we read about and see while traveling.
The menu is moderated sized, offering a collection of many of your favorites and a great celebration of American items with a common theme--healthy (low-fat, natural ingredients), flavorful, and familiar. Our goal is to create satisfying and still nutritious food. Fresh vegetables, choice cut meats and dairy products are used to create home cooked meals from scratch.